«Pueblos vivos » (‘Living Villages’) is an interterritorial cooperation project aiming to reverse the depopulation problem in rural areas of Aragon (Spain). As a pilot project, it established and tested…

A cultural and citizen Associative Café and shared workspaces (equipped offices and professional kitchen) managed by the inhabitants of the village who have as a common will to experiment cooperative…

The Open Farm Network of Zala-valley is a cooperation of the farmers, local product makers and agritouristic service providers in a small region.

Digital platform for direct sale of food and agricultural products, linking producers and consumers

Shop specializing in honey and its derivative products, launched by the wife of the beekeeper of the farm. The goal is to facilitate and promote direct sales and short circuits.

School canteens opt for menus based on local, seasonal and organic products

Central purchasing office offering "smart city" solutions

Experimentation carried out on the Community of Communes Alpes Provence Verdon, to boost the local economy and improve the daily life of the inhabitants.

Köömen catering is a social enterprise who provide Arabic food to businesses, the public sector and individuals.

In this village of Côtes-d'Armor of 192 inhabitants, everyone is involved, in the service and around common values: ecology, mutual aid, and degrowth. The inhabitants share a desire to live…